I am a Grillin' Villain
If you didn't catch Sunday's post, this entire week I'll be posting off topic and about me, my interests, and fun-facts about my life. My goal with these posts is to simply provide readers with a better understanding of the kind of person I am outside of the search marketing space, and to have a little fun. Without further ado, here's my third post:
Simply put... I am a Grillin' Villain. What does that mean exactly? Well, it means that I very much enjoy outdoor grilling. It is one of my favorite things to do during the spring, summer, and fall months here in Illinois... in fact, so much so that I'd estimate that I grill out about 3 - 4 nights a week during those months.
My grill isn't anything too special. I own a simple Char-Broil Quickset gas grill that I purchased from my local Home Depot (thanks goes out to my friend Greg for the hook-up). It has a double rack and to give you an idea of the grill space, I'd say that it could probably grill about a dozen or so burgers at anyone time.

The picture above is currently the only photo that I have of my grill. I would have taken one tonight however I've already stored it for the winter. So instead, you get this nice picture of my brother Ken, who happens to be stepping in and grilling during mine and Jackie's house warming party this past September. In addition to special occasions such as that, Jackie and I love to host little backyard bar-b-que parties on the 4th of July, Memorial Day, and just about every other weekend during the summer.
Some of my favorite foods to grill are Johnsonville Cheddar Bratwursts and bacon and cheddar Hamburgers as well as BBQ butterfly pork chops from our local HyVee grocery store. To date I've grilled just about everything from Shish Kabobs to Chicken to Salmon steaks to vegetables... you name it and I've probably grilled it, or at least aspired to grill it.
Grilling doesn't just stop at the grill for me. Much like cigars and my other hobbies and interests, I do quite a bit to educate myself on the subject. I am subscribed to a few "Grilling" related newsletters with which provide information on the latest and greatest in grilling techniques and recipes. I also have a few magazines on hand as well as a "how-to" book on grilling.
So, how about you? Do you have an interest in grilling?
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posted by Karl Ribas Wednesday, November 14, 2007 Read Comments (4) | Post a Comment | Subscribe
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4 Comments:
I cut up potato's, wrap in tin foil, onions, lots of butter and Old Bay. Then throw on the grill for a while.
Yum Yum!
(Note that the reference to "I" is merely a replacement for "my wonderful wife.")
By
Michael Roebuck, at November 15, 2007 8:18 AM
I'm a grill enthusiast too! I trashed my gas grill about 5 years ago for a simple Weber charcoal grill. The only modification is a drilled hole so I could install a reliable thermometer. In Maryland I grill 12 months a year, even in the snow.
Last fall I took a Saturday class at the local community college called "Smoking With the Masters". This was a brilliant class and I recommend you take one if you see one in your area. We used cheap $39.95 red smokers that you can buy at your local hardware store. We smoked chicken, shrimp, beef and shrimp. The BIGGEST things I learned was a teriyaki/soy/orange juice marinade for salmon and how to use a salt brine to prevent chicken from drying out on the grill. In the past 12 months, I'd say I've conservatively smoked 45-50lbs of salmon! Let me know if you're interested, I'll share.
By
Peter Roebuck, at November 15, 2007 8:33 AM
I love grillin' out too! Michael, those grilled sliced potatoes sound awesome. I usually put onions, green peppers, mushrooms, bacon and lots of tobasco sauce on mine. They're so good!
By
Drew, at November 15, 2007 9:23 AM
I"m going to have to agree with you Karl, I *love* to grill. My current recipe of choice is a steak marinade.
A massage A1 steak sauce into the steaks. Add salt, pepper, garlic powder, and McCormick's Steak Seasoning. It is delicious!
You don't grill out in the snow? I still do, what can I say? I'm addicted!
~ Taylor
By
Pratt, at November 15, 2007 1:32 PM
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